Join us for a seated private tasting hosted in the winery Parlor of one of Sonoma’s most unique and storied vineyards. This intimate tasting experience features a comparative flight of our small-lot, vineyard-specific field blends, each complemented with a seasonally-inspired food pairing.
The Outpost is a progressive and experiential trade event connecting brand leaders, influencers and innovators within a high-design outdoor setting. Abbot’s Passage is leading a backcountry hike, culminating with a panoramic-view wine tasting More info.
Abbot’s Passage is the featured producer for Cadet’s weekly guest bartender event. Proprietor & Vintner Katie Bundschu and Winemaker Anne Dempsey will be pouring Abbot’s Passage by the flight, glass and bottle, paired with duck and wild mushroom crostini. More Info.
As part of Dandelion’s fourth annual “12 Nights of Chocolate” experience, Abbot’s Passage will partner with a local chef to create and serve a pairing menu centered on Dandelion’s single origin chocolate. All proceeds go to benefit the SF-Marin Food Bank. For more info: http://www.dandelionchocolate.com/12-nights-of-chocolate/